Japanese Black Tea

A single-origin Japanese black tea grown in the volcanic soils of Mt. Fuji. The rare Inzatsu 131 cultivar brings elegant floral aromas, balanced sweetness, and a smooth finish.

TASTING NOTES

Honey, Pear, Floral 

FACTS

Origin: Fuji, Shizuoka, Japan

Farmer: Katsuhide Akiyama

Cultivar: Inzatsu 131

BREWING GUIDE
Tea: 2g
Water: 90°C
Steep: 2 min