Balanced & creamy mouthfeel with a smooth finish. Flavour notes of dark chocolate, caramel and black tea.
Origin: Burundi - Region: Kayanza, Kabarore
Altitude: 1,880 m - Varietal: Bourbon
Process: Washed
Couldn't load pickup availability
This region is popular for its specialty Coffee thanks to its ecological conditions. Born of a coffee farmer and trader of coffee, MATSITSI started working in coffee since his childhood.. With experience of more than 35 years in the coffee business, Matsitsi is a seasoned expert in the processing and trading of Coffee. He is well trusted by the local financial institutions, administration as well as coffee farmers. and works tirelessly to mitigate delivery delay challenges and to ensure traceabilty of microlots.
