{"product_id":"kamunyaka-kenya","title":"Kamunyaka - Kenya","description":"\u003ch3 style=\"color: #00b18f; text-transform: uppercase; margin-bottom: 2px;\"\u003e\u003cstrong\u003eFARM HISTORY\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eKamunyaka Wet Mill is part of the Iria-ini Farmers Cooperative Society in Nyeri County, representing more than 1,200 smallholder producers. The fertile volcanic soils surrounding Mount Kenya and the region's high elevation provide ideal conditions for producing coffees with vibrant acidity and clarity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAfter harvest, ripe cherries are carefully processed using the traditional washed method before being dried on raised beds. The result is a clean and expressive cup that reflects the character of Nyeri's renowned coffee-growing landscape.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"color: #00b18f; text-transform: uppercase; margin-bottom: 2px;\"\u003e\u003cstrong\u003eCypherED Profile\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduced by David Mwangi in Nyeri County, this washed lot is a classic expression of Kenyan coffee. Grown at 1,700–1,800 masl from SL28, Ruiru 11, and Batian, the coffee delivers vibrant acidity balanced by refined sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe cup opens with bright mandarin orange, followed by ripe blackberry and a caramel-like sweetness. A clean structure and lingering finish highlight the clarity and balance characteristic of Nyeri's high-altitude coffees\u003c\/span\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"color: #00b18f; text-transform: uppercase; margin-bottom: 2px;\"\u003e\u003cstrong\u003eFacts\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 2px;\"\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eKenya - \u003cstrong\u003eRegion: \u003c\/strong\u003eNyeri County, Tetu\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2px;\"\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eDavid Mwangi - \u003cstrong\u003eAltitude: \u003c\/strong\u003e1,700 - 1,800 m\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 2px;\"\u003e\u003cstrong\u003eVarietal: \u003c\/strong\u003eSL28, Ruiru 11, Batian - \u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003c\/p\u003e","brand":"Cypher Roastery","offers":[{"title":"250g","offer_id":53868766134590,"sku":null,"price":75.0,"currency_code":"AED","in_stock":true},{"title":"500g","offer_id":53868766167358,"sku":null,"price":140.0,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1857\/4371\/files\/KAMUNYAKA_314f9048-16b6-4147-94d3-c6207479f100.png?v=1784528187","url":"https:\/\/www.bycypher.com\/products\/kamunyaka-kenya","provider":"Cypher Urban Roastery","version":"1.0","type":"link"}