Caramel, dried fruit , chocolate, creamy mouthfeel with long finish.
Origin: Colombia
Region: Casanare - Village of Támara
Altitude: 1,400m - Varietal: Castillo
Process: Washed
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Tamara, a small traditional town in Northern Casanare located at the foothill of the Andes on the banks of the river Pauto. Up a winding road from there is the fertile plateau of ‘El Tablon de Tamara’ (the table mountain of Tamara), here the lush vegetation features plantains, bananas, and of course, coffee!
