Nectarine, bergamot, pomelo, kumquat, white grapes, silky body, crisp acidity, sweet elegant lively finish
Cup of Excellence Rank 21 - BURUNDI 2019
Origin: Burundi - Region: Ngozi, Mwumba
Farm: Rukarazo - Altitude: 1, 750 m
Varietal: Bourbon - Process: Washed
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MAJAMBERENIKAWA means Coffee Progress. Majamberen’ikawa Cooperative was created in 2009 with the main activity of collecting the production of the members to be forwarded in the existing coffee washing station of the state to avoid cases of theft during weighing and payment that farmers were compromised with and at the same time to realize some gains of this activity. The purpose of the creation of cooperative was to increase the production of quality coffee, increase the revenue of farmers and to improve their livelihood.
The cooperative built the washing station in 2013. During the same year, the cooperative adhered in the Union of the cooperatives of coffee growers known as COCOCA’ because of the services it renders to its members. The type of pulper machine used is Penagos. The cooperatives count more than 600 members but that supply their productions to the cooperative among them 110 are women.
