Arrow Fat Left Icon Arrow Fat Right Icon Arrow Right Icon Cart Icon Close Circle Icon Expand Arrows Icon Instagram Icon Hamburger Icon Information Icon Down Arrow Icon Mail Icon Mini Cart Icon Person Icon Ruler Icon Search Icon Shirt Icon Triangle Icon Bag Icon Play Video

SAN JOSE

Dhs. 65.00

SAN JOSE

Dhs. 65.00

Sold out

producer history

San Jose was purchased from a Nicaraguan bank in 2003. The bank had claimed that the farm was well-maintained, however, a visit by the owners made it clear that the farm had been near-abandoned. Notwithstanding the bank’s neglect, they saw great potential in it. It was purchased mostly due to its relatively high altitude for Nicaragua. Once the soil was analyzed by Anacafe in Guatemala, it was discovered that the soil has a PH level of 6. This meant that coffee shrubs could assimilate more easily to the soil’s nutritional content. This advantage led to the planting of many different varieties, such as Gesha, Javanica, and Yellow Pacamara

CypherED Profile

Floral, cherries, strawberries, sparkling acidity, velvet body, long sweet aftertaste

Facts

Origin: Nicaragua

Region: Jinotega

Farm: San Jose Farm

Altitude: 1,300 - 1,400 m

Varietal: Javanica

Process: Natural

 

espresso_filter_icon